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Welcome to Drago's Seafood Restaurant

Located in the heart of New Orleans, Drago's Seafood Restaurant is a bustling seafood haven that offers a wide range of delicious dishes. With a focus on fresh seafood and Cajun flavors, Drago's is a go-to spot for locals and tourists alike. Known for their signature dish, the charbroiled oysters, Drago's also offers a variety of seafood options, from shrimp and crab to fish and lobster. The restaurant provides a welcoming atmosphere, perfect for gathering with friends and family. With excellent service and a diverse menu, Drago's Seafood Restaurant is a must-visit for seafood lovers in the Big Easy.

LOCATIONS
  • Drago's Seafood Restaurant
    2 Poydras St New Orleans, LA 70140
    2 Poydras St New Orleans, LA 70140 Hotline: (504) 584-3911

Welcome to Drago's Seafood Restaurant, a culinary gem located at 2 Poydras St in the heart of New Orleans. Renowned for its exceptional seafood offerings, Drago's sits comfortably within the vibrant atmosphere of the Hilton Riverside Hotel, making it a convenient stop for both locals and visitors alike.

One of the standout highlights of Drago's menu is their famed Original Charbroiled Oysters. Described as the "single best bite of food in town," these oysters are prepared fresh for each order, ensuring a flavorful experience every time. They are perfectly charred, generously topped with garlic butter, and are a must-try for anyone visiting New Orleans. Patrons rave about the quality and taste, making them a memorable starter that sets the tone for the rest of the meal.

For those looking to indulge, the menu features a wide array of seafood dishes that pay homage to traditional Cajun flavors. Crawfish Mac & Cheese and Duck & Andouille Gumbo embody the spirit of New Orleans cuisine, while their Crab Au Gratin has been praised as an outstanding appetizer, brimming with fresh crab meat.

Customer experiences echo the restaurant's commitment to service excellence. With staff like the welcoming Sirius, who ensures guests feel at home, Drago's elevates dining to a memorable occasion. It's not just about the food; it's also about the warmth you receive from the moment you walk in.

As for dessert, while opinions vary, the bread pudding garners mixed reactions, yet the balance of flavors in the glaze provides a delightful finish to the meal. Many guests have found joy in sharing their dining experiences at the busy bar, where the lively atmosphere enhances the rich flavors of the dishes.

In conclusion, Drago's Seafood Restaurant is more than just a dining location; it’s an experience that encapsulates the vibrant culinary culture of New Orleans. Whether you're savoring their iconic charbroiled oysters or exploring other seafood specialties, the combination of quality ingredients, skilled preparation, and heartfelt service will draw you back for more. If you find yourself in the CBD area or near the French Quarter, make it a point to visit Drago's—you won't regret it.

For more information, call them at (504) 584-3911 and prepare for a seafood adventure unlike any other!

START YOUR REVIEW OF Drago's Seafood Restaurant
Tarshe C.
Tarshe C.

The oysters alone here, deserve 5 stars. Hands down some of the best oysters I've had, ever ! They use the freshest oysters and make sure each plate is done the right way with extra garlic butter. The oysters are memorable. But the étouffée was good too. Their staff and servers are very welcoming especially Sirius. He went over and beyond to make our evening memorable for Valentine's Day. You "Must" try the oysters here if you are ever In NOLA !

Frank T.
Frank T.

Dropped in due to recommendation. Sat at the bar. Had huge glass of wine. And ordered the crab au gratin. Wow. It was a killer appetizer. Lots of crab meat. Worth the trip.

Syreta G.
Syreta G.

Fast service. Located inside the Hilton Riverside Hotel. The charbroiled oysters were as good as I remembered from nine years ago. I liked the eggplant Romano sticks in comparison to how eggplant is typically prepared. And the sautéed crabmeat is a must try. The bread pudding was not the best I ever had and seemed like it may have been "microwave heated," but the glaze had a nice flavor.

David M.
David M.

BBQ OYSTERS!!! First timer and wow, delicious and especially here with a garlic butter. OMG! They may take awhile but they are fresh off the Q. Waitress was fun and playful. Love that type of personality. Nothing fancy interior but busy. Chose the crawfish fest because.... when in Rome! In order of taste, from ok to best, the etouffe, mac-n-cheese, and the cake! The cake was surpisingly the best. Absolutely Yelplicious! Lots of seafood/Cajun options here to try again but the BBQ oysters will bring me back. Desserts were also good but that brownie..... bedtime for Bonzo! Yummmmmy. Bread pudding was just ok but I'm not normally a fan.

Julia V.
Julia V.

Great service, exceptional food and electric setting in the middle of the Hilton hotel. I really enjoyed my angel hair Chicken Alfredo and it may even be the best I've ever had in a restaurant setting! The chicken was crispy, the sauce was creamy and the pasta was cooked to the perfect texture. My server was also super awesome, going out of her way to check my gift card balance and provide me with extra bread for dipping. 7/10, I definitely recommend this location if you happen to find yourself in the CBD area or close to the French Quarter.

Evelyn D.
Evelyn D.

So excited to eat in a hotel restaurant. Yes you rad that correctly. Dragons is based on the first floor of the Hilton. They are known for the charbroiled oyster. We started with a dozen oysters that were delicious. Loved dipping the bread in the melted butter and garlic. The house salad was nice and a good size. The Caesar side salad had the most light and delightful croutons. Unfortunately there was a bit too much dressing on the salad to really enjoy it. The fried shrimp platter was nice as well. The shrimp were plump and tasty. There were 2 onion rings and a tone of French fries. More than filling to The staff were very attentive and nice.

Patricia Abigail H.
Patricia Abigail H.

I love love love the charbroiled oysters! Very very flavorful and it originated from this restaurant, the gator tacos was very delicious too I think this place is a must visit when visiting New Orleans. It's by the river walk and the casino so not far from other tourist spots I recommend getting the oysters for sure and tacos if you're adventurous enough to try alligators

Jennifer B.
Jennifer B.

Mom wanted to meet with fam (and her better half) who live in NOLA, and fam suggested we meet here for lunch. PERFECT: Because I had no intentions of leaving NOLA without at least trying this place! (I had eye'd it for weeks before coming through.) I strongly advised Mom, Hubbers and Big Bro that we walk because what better way is there to workup an appetite! Our directions said about 25 minutes, but we were about 5 minutes early (ten minutes before opening.) The wait didn't feel that long, though, everything was timed right. Met with Uncle and Auntie and our party of 6 got seated immediately. (We had reservations, but at opening hour, we didn't expect we needed it. More like a just in case thing since they are popular.) I had the chance to browse through the menu and I thought I knew what I wanted, but! I was surprised I wasn't as hungry as I expected even after that mile walk. I knew my party was gonna order apps and also knew the Lobster Marco was going to be too much food. Luckily, Big Bro felt the same and was also eyeing the same dish, so we decided to split it. DRAGO'S ORIGINAL CHARBROILED OYSTERS: An absolute must-have here. It's what they're also known for. The seasoning is not as heavy as some I've already had at other places. The toppings are still rich in flavor but didn't really take away from the main flavor of the oyster. And using bread to absorb all that buttery goodness, it's almost a sin! We all liked it so much, we ordered another... and another! RAW OYSTERS ON THE HALF SHELL: Love me some freshly shucked oyster. I'm not one to really add anything - be it hot sauce or lemon. I like having it as is: fresh and delicious. What I like even more about this is that it had ZERO teenee shell remnants (at least not on the ones I had.) Nice! BOUDIN BALLS: Decent crunch on the outside, super soft on the inside. The crunch really is the only difference but the taste is what one expects. It's easier to eat vs the regular sausage kind, though, so that's a plus. The sauce was a good addition to the bites as well. FRIED GATOR BITES: You ever hear people saying it tastes like chicken? It's pretty close, I think, but I thought there was a slight difference to taste and texture (very slight.) They seasoned the breading nicely on this app. Comes with a mayo dip. Good, but nothing to call home about. LOBSTER MARCO: Unless you plan on having leftovers, try to limit your app intake if you plan on ordering this dish: it is plenty for two! Kinda glad Big Bro and I were splitting it because it really is a lot! The pasta was a perfect al dente. The shrimp and mushroom stuffing were seasoned well with the very light sauce. They were also generous with the size of the lobster which was cooked nicely. CRAWFISH FEST: Shared by another, I got to try a bite of each kind, and each one was different from the other. it's also pretty generous in terms of amount of crawfish meats. This, too, like the Lobster Marco, can be shared with another. FOOD: 5. SERVICE: 5. I forgot the name of our server, but she was perfect! VALUE: 4. Pricey, but fair. PARKING: Located at the Hilton, I'm sure they have valet. OVERALL: 4.75. Good food and good company make a great experience. We sure had the best of both on this first run. It's a great place to celebrate special occasions or just random weeknight date. Highly recommending!